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Achieving sustainable production of poultry meat Volume 1: Safety, quality and sustainability
Coles
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Achieving sustainable production of poultry meat Volume 1: Safety, quality and sustainability in Grande Prairie, AB
Current price: $305.00
Coles
Achieving sustainable production of poultry meat Volume 1: Safety, quality and sustainability in Grande Prairie, AB
Current price: $305.00
Loading Inventory...
Size: Hardcover
*Product information and pricing may vary - to confirm current pricing, availability, shipping, and return information please contact Coles. In the event of a pricing discrepancy, the retailer's price will apply.
Reviews latest research on zoonoses affecting poultry meat such as Salmonella and Campylobacter as well as methods for their control on the poultry farm and in the slaughterhouse Summarises advances in understanding and optimising poultry quality traits such as flavour, colour, tenderness, shelf life and nutritional quality Discusses developments in measuring and reducing the environmental impact of poultry production
Reviews latest research on zoonoses affecting poultry meat such as Salmonella and Campylobacter as well as methods for their control on the poultry farm and in the slaughterhouse Summarises advances in understanding and optimising poultry quality traits such as flavour, colour, tenderness, shelf life and nutritional quality Discusses developments in measuring and reducing the environmental impact of poultry production
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